How do I sell masala powder?

1. Get FSSAI License for Manufacture.
2. VAT certificate.
3. CST certificate for manufacture.
4. FSSAI license for the place from where you intend to distribute the product.
5. All items should have clear description about Ingredients.
6. All items must have atleast 6 months and above of expiry date.

Is FSSAI license mandatory for spices?

India’s spice manufacturers produce 75 of the 109 spice varieties listed by the International Organization for Standardization (ISO). It is important for spice manufacturers take FSSAI food safety license registration and if they do exporting business activity FSSAI central license is mandatory.

What license is required to sell spices in India?

FSSAI certificate will ensure the standard, quality and safety of the spices as per food safety regulations. The food safety standard authority of India (FSSAI) has made it mandatory for all Spices-Company to obtain FSSAI Food safety License Registration in order to start their venture.

How can I get Fssai license in Karnataka?

Karnataka FSSAI Registration and License

1. To obtain FSSAI registration or license in India, visit IndiaFilings.com.
2. Step 1: Click ‘How to Apply’ option on the homepage of the official website.
3. Step 2: The declaration page appears.
4. Step 3: Select the state where the premise is located, for which the license is applied.

How can I start spice export business in India?

If you are planning to start an export business from India, then it is compulsory to obtain a valid certificate of registration as exporter of spices(CRES). This valid certificate is issued by Indian spices board. To obtain this you have to register first through CRES registration form online.

Do I need a license to sell homemade food in India?

Yes, you need a food license from FSSAI to sell homemade food but if it is a small scale, only registration is required. Homemade food or Hotel food each and every Food Business Operator (FBO) is required to either register or get a Food License.

Is it legal to sell masala in India?

No. Even if you wish to sell your own masala in India, it must be certified by the FSSAI (Food Safety and Standards Authority of India) and you must get an FSSAI certificate. Similarly, the US will have its own food certifying body, whose approval you’ll have to obtain before selling any food product there.

What is FSSAI license for spices in India?

FSSAI License is mandatory for Sale, Trade / Wholesale / Retail of spices in India. In this article, we will discuss FSSAI guidelines for spices. It is imperative for the Food Business Operator to maintain the quality standard of the spices they are manufacturing, selling, storing, and distributing in the market.

Do I need a license from FSSAI to sell homemade food?

Yes, you need a food license from FSSAI to sell homemade food but if it is a small scale, only registration is required. Homemade food or Hotel food each and every Food Business Operator (FBO) is required to either register or get a Food License. As per Food Safety and Security act, 2006 every FBO is required to obtain an FSSAI Food License.