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How much does it cost to start a food truck business in India?

How much does it cost to start a food truck business in India?

What is the cost of opening a Food Truck in India? An average food truck can cost anywhere between INR 8-10 lakhs in India. On the upper end of the spectrum, a fully equipped food truck can even cost up to 20 lakhs.

How much does a food truck owner make in India?

Food trucks are famous because of the high revenue they can bring its owner. On an average day, a food truck can earn anywhere between 7,000-10,000 INR. Food trucks are also a staple of events and college fest. In a day, a food truck can earn up to INR 35,000-40,000 easily.

Are food trucks legal in India?

Food trucks do not have a legal provision to function (not just in Bengaluru but anywhere else in India). Many of them operate with a food industry licence that does not permit them to cook or sell on the road. In this business, it is crucial trucks are spotted in the same place everyday.

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What license is required for food truck in India?

You will first need either a Food Business Operating Licence or Shop and Establishment licence from FSSAI(Food Safety & Standards Authority of India). Then, you will need to licence your food truck as a commercial vehicle from the RTO of your city.

Which truck is best for food truck in India?

Here are 21 most delicious food trucks in India you must try:

  1. Super Sucker, Gurgaon. SuperSucker FoodTruck.
  2. S.W.A.T, Bangalore. The SWAT Food Truck.
  3. Mumbai Rolling Kitchen, Mumbai. Mumbai Rolling Kitchen.
  4. TGIF, Kolkata.
  5. Chaska, Chennai.
  6. The Lalit Food Truck Company, Jaipur.
  7. Desi Firangii, Chandigarh.
  8. Hungry Hands, Kolkata.

How can I buy a food truck in India?

3. Licenses & Permits Required For Starting a Food Truck/ Business in India

  1. Fire Safety Certificate.
  2. Shop and Establishment License.
  3. NOC from RTO.
  4. NOC from Municipal Corporation.
  5. FSSAI Mobile Vendor’s License.
  6. Kitchen Insurance.

Is a food truck profitable?

Food trucks can make big money According to the website Profitable Venture, it’s not uncommon for popular food trucks in major metro cities to pull in $20,000 to $50,000 in sales each month. Food trucks in smaller, more mid-sized cities likely make considerably less at $5,000 to $16,000 a month.

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Is a food truck a bad idea?

Food trucks are a good idea, because they offer flexibility of menu and location among other things. Food trucks are also cost effective which makes them a great idea as well.

How much does it cost to open a food truck in India?

Cost Of Opening A Food Truck In India The average cost of starting a food truck business in India is around 10 Lakhs. It varies mainly according to the type of vehicle you are opting for and the kitchen equipment. Here is the overall cost distribution for a food truck business in India:

How do I start a food truck business?

How to start: “The logistics are simple. You buy a food truck, get it altered according to the kind of kitchen you want to run, the type of cuisines you want to offer,” says Saurabh. So you can give it the quirky, desi or whatever look you want to give and you are good to go.

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Which is the best food truck in Delhi?

They have been in business for long and have certainly mastered their craft. Located in Connaught Place Delhi, the Lalit Food Truck is one of the best food truck success stories in India. It is owned by the Lalit Group and has been operational for about 25 years.

What is a South Indian food truck?

Quick example: Southish Food Truck based out of Chennai, India has been positioned as a strong South India food selling truck. Note the name, the images used on the truck, the leaf as part of the company logo all scream out South Indian food. Food trucks usually operate (cooking and selling) in very small areas.