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What are the dangers of eating too much fat?

What are the dangers of eating too much fat?

Weight gain and obesity

  • Heart disease and related issues,like high blood pressure
  • High blood cholesterol levels and triglyceride levels
  • Metabolic syndrome
  • Prediabetes
  • Type 2 diabetes
  • Insulin resistance
  • Fatty liver disease
  • Stroke
  • Neurodevelopmental issues for children and neurological problems in adults
  • What are the health benefits of saturated fats?

    Brain Health – The majority of your brain is fat and cholesterol.

  • Cardiovascular Health – Boom!
  • Bone Health – Saturated fat is necessary for calcium to be effectively incorporated into bone.
  • Which food has more saturated fat?

    fatty pieces of meat such as beef and lamb

  • some pork and chicken products
  • dairy products including cream,whole milk,butter,shortening,and cheese
  • coconut and palm oils
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    What do unsaturated fats do to your body?

    Unsaturated fats help lower a person’s levels of LDL cholesterol, reduce inflammation, and build stronger cell membranes in the body. They may also help a person reduce the risk of rheumatoid arthritis, according to a 2014 study. Nutrition experts classify fats into three main groups: Saturated, unsaturated, and trans fats.

    What happens when you eat too much fat?

    Too much fat in your diet can cause a range of serious problems, including metabolic syndrome, cardiovascular disease and gastrointestinal issues. But dietary fat is also a necessary and healthy nutrient that supports a wide range of bodily functions.

    What are the symptoms of eating too much fat?

    Joint Pain. Symptoms of an unhealthy or fat-rich diet include joint pain,as too much fat content in your body can obstruct healthy blood flow,resulting in pain.

  • Loss Of Memory. Side effects of junk or fat-rich foods include loss of memory,as saturated fats can affect brain function and cognition to a great extent.
  • Acidity.
  • High Cholesterol.
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    What are the side effects of saturated fat?

    Saturated Fat. Eating foods that contain saturated fats raises the level of cholesterol in your blood. High levels of LDL cholesterol in your blood increase your risk of heart disease and stroke.